December 11, 2013 THE VILLADOM TIMES I • Page 11 Tips for selecting and lighting Christmas trees Many people harbor strong opinions with regard to which type of Christmas tree they want to purchase. Some cannot live without a natural, freshly-cut tree, while others prefer the convenience of artificial trees. Those who insist on a natural tree might want to consider the following tips when buying what’s likely their biggest decorative item of the holiday season. Ask when the tree was cut. Precut trees may be cut weeks before they are sold. This doesn’t mean the tree won’t make it through the holiday season, but a tree that was cut several weeks earlier should have some of its bottom trunk removed before it is placed in the stand. This will make it easier for the tree to consume water. This step likely isn’t necessary if the tree was cut down the day you bring it home. Have the tree shaken before taking it home. A tree should be shaken in a shaker before you put it in the car and bring it home. A shaker removes any debris or dead needles, which can save you the trouble of cleaning up all of those dead needles from the living room floor. Have the tree wrapped. A tree should be wrapped in twine before taking it home. The twine should be tight enough to keep the tree’s branches from blowing in the wind when the tree is attached to the top of the vehicle. If possible, keep the tree wrapped in twine while it goes into the stand. This makes the tree easier to control. Choose the right location. When looking for the right place to set up a natural tree, choose a spot that is cool and free of drafts. The tree should not be placed near heat sources, including appliances, fireplaces, or vents. Heat sources create a safety hazard and can make it difficult for the tree to retain moisture. There should also be ample space between the top of the tree and the ceiling. Place some covering on the ground beneath the tree. Even a freshly cut natural tree will shed needles over the (continued on page 14)