Page 18 THE VILLADOM TIMES II & IV • March 28, 2012
The Grille
(continued from Restaurant page) listen to music, enjoy a good meal, and bring a favorite bottle of wine,” Barone said. He invites everyone to his Sunday Breakfast Buffet, which is served from 10 a.m. to 2 p.m. The buffet includes traditional breakfast fare and a beef carving station and an omelet station. Cold choices include fresh fruit salad, assorted mini muffins, doughnuts, pastries, and bagels, granola, yogurt, and shrimp and calamari salad. Hot selections include oatmeal, scrambled eggs, eggs benedict with hollandaise sauce, western style french toast, silver dollar pancakes, bacon, sausage, home fries, the soup of the day, grilled asparagus with parmesan cheese, tilapia, and rigatoni with marinara sauce. Coffee, tea, orange juice, and apple juice are also included. Brunch is $18 for adults, $10 for children ages five through 10, and free for children under age four. The dining room is available for private parties that range in size from 50 to 75 people. The Grille also offers catering for off-site private parties and for corporate events. The Grille is now accepting reservations for Easter Brunch and Easter Dinner. Call (201) 962-3310 to reserve a spot. The Grille is open Monday through Saturday from 11:30 a.m. to 10 p.m. and Sunday from 10 a.m. to 9 p.m.
The dining room at The Grille.
Ample free parking is available. Call (201) 962-3310, visit TheGrilleNJ.com, or visit Facebook for details.